SPECIAL SUPPLEMENTS

2019 Spring Gourmet Special

TORANOMON

Andaz Tokyo

Andaz Tokyo

Revel in a dreamlike, sakura-themed dinner overlooking the city

Revel in a dreamlike, sakura-themed dinner overlooking the city

Hanami (cherry blossom viewing) is the perfect setting to enjoy an elegant dinner with breathtaking city views. In such a setting, The Rooftop Bar on the 52nd floor of Andaz Tokyo Toranomon Hills offers a dreamlike Sakura Dinner featuring sakura (cherry blossom)-related dishes high above the city from Mar. 29 to Apr. 14.

more information

SHIBUYA

Cerulean Tower Tokyu Hotel

Cerulean Tower Tokyu Hotel

A genteel blend of Japanese whisky and traditional pottery

Revel in a dreamlike, sakura-themed dinner overlooking the city

There is an old saying in Japan that the greatest pots take all night to fire in the kiln. This spring, Cerulean Tower Tokyu Hotel is taking that to heart — both figuratively and literally — by offering some of Japan’s finest aged whiskies and most famous ceramic cups for guests to experience a refined form of frivolity.

more information

ROPPONGI

Grand Hyatt Tokyo

Grand Hyatt Tokyo

Delightful sweets and drinks become pretty in pink for spring

Delightful sweets and drinks become pretty in pink for spring

Japan is about to get much more pink. Sakura (cherry blossoms) begin blooming in earnest in March, and Grand Hyatt Tokyo is falling in stride with a dazzling assortment of sakura-themed offers from its shops and restaurants.

more information

MARUNOUCHI

The Peninsula Tokyo

The Peninsula Tokyo

Afternoon tea a swirl of exquisite indulgence and regal splendor

Afternoon tea a swirl of exquisite indulgence and regal splendor

The Peninsula Tokyo in bustling Ginza is serving the Imperial Afternoon Tea, honoring The Peninsula Hotel’s iconic Afternoon Tea, which has been a long-standing tradition at its flagship hotel, The Peninsula Hong Kong.

more information

ROPPONGI

The Ritz-Carlton, Tokyo

The Ritz-Carlton, Tokyo

Michelin-starred chefs serve up fare with seasonal flair

Michelin-starred chefs serve up fare with seasonal flair

The Ritz-Carlton, Tokyo is hosting on March 21 the Four Hands Collaboration featuring the culinary expertise of Michelin-starred chefs Hideaki Sato and Shintaro Miyazaki. Lunch is ¥15,000 per person, while dinner is ¥25,000 per person. Wine pairings are also available for an additional ¥8,000 for lunch and ¥13,000 for dinner.

more information

NIHONBASHI

Royal Park Hotel

Royal Park Hotel

Deliciously elegant interpretations of joyful new beginnings

Deliciously elegant interpretations of joyful new beginnings

Sakura, or cherry blossoms, herald the coming of spring and symbolize fresh new beginnings. To commemorate the budding of spring, the Royal Park Hotel will present mouthwatering sakura-themed offerings at its restaurants and bakery, with flavors that capture the essence of the season.

more information

MARUNOUCHI

Shangri-La Hotel, Tokyo

Shangri-La Hotel, Tokyo

Springtime dining decked out with cherry blossoms

Springtime dining decked out with cherry blossoms

As Japan sheds its winter coat and the fickle sakura cherry blossoms begin peeking out from behind their buds, The Shangri-La Hotel, Tokyo has been busying itself preparing a plethora of springtime delights for its guests. The Boutique by Shangri-La has put together four varieties of take-home sweets available from March 15 to April 15. Featured are the three-piece Sakura Chocolate Bonbon set (¥2,200) and the Shangri-La-exclusive three-piece Japanese sweet set (¥2,800) produced in collaboration with noted Japanese confectioner Kitaya Rokunin-shu.

more information

MARUNOUCHI

The Tokyo Station Hotel

The Tokyo Station Hotel

Balance of rich and subtle flavors in evolving seasonal menus

Balance of rich and subtle flavors in evolving seasonal menus

The Tokyo Station Hotel will offer a selection of dishes at its restaurants and bars that allow guests to savor the flavors of spring.
Restaurant Blanc Rouge will present its Printaniere menu (¥16,800; ¥17,800 from March 16), which will completely change between February and the end of April, allowing guests to experience different flavors during their second visit.

more information

NASU

The Tokyo Station Hotel

The Key Highland Nasu

Escape to the comforts of nature to revitalize the mind and body

Escape to the comforts of nature to revitalize the mind and body

Amid the hustle and bustle of daily life, people tend to forget to take care of their health and reconnect with nature. The Key Highland Nasu — situated in the lush green highlands of Nasu, Tochigi Prefecture — is the perfect getaway for those looking to revitalize the mind and body with fresh cuisine and luxurious amenities.

more information