SCIENCE
Report predicts global fisheries collapse
Eating fish could be little more than a fond memory in a few decades.
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Dock workers sort haddock in Massachusetts on Nov. 3. AP PHOTO
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If current trends of overfishing and pollution continue, the populations of just about all seafood face collapse by 2048, a team of ecologists and economists warns in a report in the Nov. 3 issue of the journal Science.
"Whether we looked at tide pools or studies over the entire world's ocean, we saw the same picture emerging. In losing species we lose the productivity and stability of entire ecosystems," said lead author Boris Worm of Dalhousie University in Nova Scotia, Canada.
"I was shocked and disturbed by how consistent these trends are -- beyond anything we suspected," Worm said.
While the study focused on the oceans, concerns have been expressed by ecologists about threats to fish in lakes, rivers and freshwaters, too.
Worm and an international team spent four years analyzing experiments, other studies from 48 marine protected areas and global catch data from the U.N. Food and Agriculture Organization's database of all fish and invertebrates worldwide from 1950 to 2003.
"At this point 29 percent of fish and seafood species have collapsed -- that is, their catch has declined by 90 percent. It is a very clear trend, and it is accelerating," Worm said. "If the long-term trend continues, all fish and seafood species are projected to collapse within my lifetime -- by 2048."
The Japan Times Weekly: Nov. 11, 2006 (C) All rights reserved
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